#SauvBlanc Day is this Friday! We hope you’re ready for it but no worries if you’re not as we have the ultimate #SauvBlanc Survival Guide for your today!
- Dog Point Sauvignon Blanc from Marlborough
- Craggy Range Te Muna Sauvignon Blanc from Martinborough
- Seifried Sauvignon Blanc from Nelson
Lunch, Wine o’clock & Dinner
Kick-off #SauvBlanc Day with a long Friday lunch. Get your colleagues together and head out to a fancy restaurant to celebrate in style. Wine o’clock officially kicks-off at 4pm, so lunch until then or rally more colleagues and friends up to toast this special day. Invite a crowd over for a savvy tasting that evening accompanied by some pretty special #SauvBlanc pairings and recipes.
#SauvBlanc calls for summer BBQs, seafood and zesty flavours. Here are some of our favourite pairings and recipes:
- Cherry tomato, basil and goats cheese canapé by What Katie Ate
- BBQ prawns by Nadia Lim
- Sauvignon Blanc Sorbet by Life Currents
We created this special #SauvBlanc tote bag in celebration of our flagship varietal day here in New Zealand. Head over to our Facebook page now to be in to WIN one or simply purchase your very own tote via Society 6 here if you love it as much as we do. The competition is worldwide, so please share it generously with your vinous pals!
For more inspiration, make sure to check out our #SauvBlanc Pinterest board.