Nelson is not only one of the sunniest regions in New Zealand, it’s also home to some incredibly talented artisan makers and family businesses.
Blackenbrook, a 20ha boutique operation in the Moutere sub-region of this picturesque part of the country, is owned and operated by the Schwarzenbach family, producing seven varieties of premium New Zealand wine.
We understand, trying new wines at special occasions can be somewhat daunting, especially if your guests love their vino.
We challenge you to mix it up a bit this Christmas with these 5 Must-Sip Wines that will not only please your guests’ palate but also encourage you to explore new varietals and styles this summer.
Spencer Hill Reserve Fumé Sauvignon Blanc
Time to explore, get adventurous and see new sights. This wine offers a new take on the emblematic Sauvignon Blanc.
So venture a bit to the region of Nelson for this lightly oaked, honey laced Sauvignon Blanc that is in full bloom. Tropical with vanilla and honey and that distinct Sauv Blanc nose, this will be sure to please all Savvy lovers on your list.
The holidays are all about giving, so not only can you give a bottle of this from wine away you can also support a small local winery from the Patutahi Plateau in Gisborne who is fairly new to the game.
Soft and delicate, from the colour to the label on the bottle, this 100% Merlot Rosé entices you to branch out, and try a little bit pinkly different.
Bubbles make everyone happy and this one is sure to be a crowd pleaser. A beautiful blend of Pinot Noir, Chardonnay and Pinot Meunier it is full of strawberries and cream dusted with rose petals.
Round in the mouth and perfect for that holiday toast that you know you have to do… get out the cheeses, appetisers and Christmas cheer and it will feel a lot like Christmas!
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